Concerns about levels of antibiotics in poultry in Germany

chicks feeding

Interesting article in a recent edition of Poultry World about the German Federal Government expressing concern about levels of antibiotics in poultry.

A recent study, conducted by consumer and environmental group Germanwatch, found that half of chicken meat at discount supermarkets was found to be contaminated with antibiotic resistant germs that pose a major health risk.

To read the article in full use this link:|worldpoultry|2019-06-11|Germany_concerned_about_antibiotic_levels_in_poultry_sector

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